PetitPlat Food Art
PUBLICATIONS

Eat Travel Weekly:
- Issue 816, 18/03/2011
p. 135
Miniaturas:
- Dec 2009 Ano 15 N°144
Article: "Felis Pascuas", pp. 20-22
Tutorial: "Delicadezas de Francia", p.6
American Miniaturist:
- Dec/09 - Submitted by CDHM
Cover
Article: "Joyeux Noel, Avec L'Amour", Pp. 12-20
Tutorial: "Patisseries Francaises", Pp. 54-57


WEB PUBLICATIONS

Artisan In Miniature - Free Magazine
- Nov/2009
Article "Boulangerie et Patisserie" p.124

CDHM the Miniature Way - Free Magazine
Regularly published in the "dollhouse foods" section.

- Etsy.com - Featured seller
- Telegraph.co.uk
- BBC Brazil
- LA Weekly
- NOTCOT
- COLORCUBIC
- Epicute.com 1 - 2 - 3 -
- Irresistable.fr
- Odditycentral
Me

Hi Everyone!

I have a slight Art formation and a master degree in architecture.
I discovered my passion for miniatures in summer 2007, while I was searching for a new hobby because I was bored (true story).
When I stumbled upon miniatures all my childhood ran back. Indeed as a child, I played a lot with Barbies and made some clay food out of regular sticky clay for them.

Somehow the passion grew bigger and bigger until it got my entire life. It was a struggle to finish my architecture degree but I knew I wanted to work as an artisan.

So this is what I'm doing full time. Sculpting miniature versions of food for collectors and as jewelry.
I have some more plans as an artisan, and would like to try some other things, like ceramics and felting.

And I really would enjoy writing a tutorial book about sculpting miniature food in a few years.

Stephanie

Curriculum Vitae:

2009 - creation of PetitPlat Miniature Food
2007-2009 - Master in Architecture at L'Ecole d'Architecture de Paris La Villette, Paris
2004-2007 - Licence/Bachelor in Architecture at L'Ecole d'Architecture de Marne La Vallée
2003-2004 - 1st year of DEUG in Arts at La Sorbonne University, Paris.
2003 - French Baccalauréat S in the Lycée Victor Hugo, Frankfurt (Germany) attached to the the Academy of Strasbourg
Born in 1985